Spicy Carrot Salad


Ingredients
  • 1 lemon, freshly squeezed
  • 1 tbsp cider vinegar
  • 2 cloves garlic, minced
  • 1/4 tsp cayenne
  • 1/2 tsp ground caraway seed
  • 1/2 tsp ground cumin
  • sprig cilantro for garnish
  • 1 tbsp olive oil
  • 3 tbsp yogurt
  • 1 lb grated carrots
  • dash salt

Directions

  1. Combine the lemon juice, vinegar, garlic, cayenne, caraway and cumin in a small glass mixing bowl. Whisk in olive oil and yogurt, and season with salt. Pour over grated carrots and toss to coat. Garnish with sprigs of cilantro.